Ahhh

It’s 7:30 AM.  I just put a shot of Bailey’s in my coffee. I deserve it!

Only two projects and a reflection left. Almost. There. Christmas!

 

Help Had Too Much Coffee

Today I read up on Nancy Astor.  Interesting.

 I am currently obsessed with Sam Adam’s Winter Lager.  So, I’m spending some time wandering around the Sam Adam’s Website.  It’s been very courteous to me, spending much time answering my sundry questions about beer and even telling me how to enjoy my beer! Delightful.

http://www.samueladams.com/world_of_beer.aspx

I drank far too much coffee this morning; I wonder if this is what speed feels like.   I’d hope it’s easier on the stomach, however, this is awful.

I’d really like to make a gingerbread house this year. I wish I could find a good how-to.  Last time my technique failed pretty miserably.  Thanks alot, Betty Crocker.  No harm done, though.  I did consult an outdated version of your book. Sorry.

 

Gintastic, Mmm.

I do love gin very much, so I must post this article that mortalwombat731 was delicious enough to share:

Gin Blossoms: The life and death of gin—and its 21st-century resurgence
By Peter Meehan

So good.